About the Authors

Yi-Chun Chen, Yi-Wen Chien
School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan

Pei-Jen Chang
Department of Nursing, National Taipei University of Nursing and Health Sciences, Taipei, Taiwan

Wu-Shiun Hsieh
National Taiwan University Hospital and College of Medicine, National Taiwan University, Taipei, Taiwan

Pau-Chung Chen
Institute of Occupational Medicine and Industrial Hygiene, College of Public Health, National Taiwan University, Taipei, Taiwan

Corresponding Author

yichun@tmu.edu.tw

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: YCC YWC PCC PJC WSH. Performed the experiments: YCC YWC PCC PJC WSH. Analyzed the data: YCC YWC PCC PJC WSH. Contributed reagents/materials/analysis tools: YCC YWC PCC PJC WSH. Wrote the paper: YCC YWC PCC PJC WSH. Had full access to all the data in the study, and assume responsibility for the integrity of the data and the accuracy of the data analysis: YCC YWC. Completed the analyses and drafted the content: YCC. Conceived the study and supervised all aspects of its implementation: PCC. Assisted with the study design and revised the content: PJC WSH. Helped conceptualize ideas, interpret findings, and prepare the manuscript: YCC YWC PCC PJC WSH.