About the Authors

Malin Barman

malin.barman@chalmers.se

Affiliation Food Science, Department of Chemical and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

Sara Johansson

Affiliation Food Science, Department of Chemical and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

Bill Hesselmar

Affiliation Department of Paediatrics, Institute of Clinical Sciences, University of Gothenburg, Gothenburg, Sweden

Agnes E. Wold

Affiliation Department of Infectious Diseases, Institute of Biomedicine, University of Gothenburg, Gothenburg, Sweden

Ann-Sofie Sandberg

Affiliation Food Science, Department of Chemical and Biological Engineering, Chalmers University of Technology, Gothenburg, Sweden

Anna Sandin

Affiliation Department of Clinical Sciences, Paediatrics, Umeå University, Umeå, Sweden

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: MB SJ AW ASS AS. Performed the experiments: MB SJ. Analyzed the data: MB BH. Contributed reagents/materials/analysis tools: AS. Wrote the paper: MB SJ BH AW ASS AS.