About the Authors
- Shu-Ju Chen
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Affiliation Department of Health Food, Chung Chou University of Science and Technology, Changhua, Taiwan
- Chi-Hua Yen
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Affiliations Department of Family and Community Medicine, Chung Shan Medical University Hospital, Taichung, Taiwan, School of Medicine, Chung Shan Medical University, Taichung, Taiwan, Center for Education and Research on Geriatrics and Gerontology, Chung Shan Medical University, Taichung, Taiwan
- Yi-Chia Huang
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Affiliations School of Nutrition, Chung Shan Medical University, Taichung, Taiwan, Department of Nutrition, Chung Shan Medical University Hospital, Taichung, Taiwan
- Bor-Jen Lee
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Affiliations School of Nutrition, Chung Shan Medical University, Taichung, Taiwan, The Intensive Care Unit, Taichung Veterans General Hospital, Taichung, Taiwan
- Simon Hsia
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Affiliation Department of Nutrition and Institute of Biomedical Nutrition, HungKuang University, Taichung, Taiwan
- Ping-Ting Lin
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* E-mail: apt810@csmu.edu.tw
Affiliations School of Nutrition, Chung Shan Medical University, Taichung, Taiwan, Department of Nutrition, Chung Shan Medical University Hospital, Taichung, Taiwan
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: SJC PTL. Performed the experiments: CHY SH. Analyzed the data: YCH PTL. Contributed reagents/materials/analysis tools: SJC YCH PTL. Wrote the paper: SJC PTL. Provide patients and controls: CHY BJL.