About the Authors
- Yuehui Wang
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Affiliations Department of Internal Medicine, University of Kentucky, Lexington, Kentucky, United States of America, Graduate Center for Nutritional Sciences, University of Kentucky, Lexington, Kentucky, United States of America
- Sarbani Ghoshal
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Affiliations Department of Internal Medicine, University of Kentucky, Lexington, Kentucky, United States of America, Graduate Center for Nutritional Sciences, University of Kentucky, Lexington, Kentucky, United States of America
- Martin Ward
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Affiliation Department of Microbiology, Immunology and Molecular Medicine, University of Kentucky, Lexington, Kentucky, United States of America
- Willem de Villiers
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Affiliations Department of Internal Medicine, University of Kentucky, Lexington, Kentucky, United States of America, Graduate Center for Nutritional Sciences, University of Kentucky, Lexington, Kentucky, United States of America
- Jerold Woodward
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Affiliation Department of Microbiology, Immunology and Molecular Medicine, University of Kentucky, Lexington, Kentucky, United States of America
- Erik Eckhardt
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* E-mail: Erik.eckhardt@uky.edu
Affiliations Department of Internal Medicine, University of Kentucky, Lexington, Kentucky, United States of America, Graduate Center for Nutritional Sciences, University of Kentucky, Lexington, Kentucky, United States of America
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: JW EE. Performed the experiments: YW SG MW EE. Analyzed the data: YW SG MW WdV JW EE. Contributed reagents/materials/analysis tools: EE. Wrote the paper: EE.